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We found 204 results for "high commission - canada" in Web pages
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What happened to whitefish imports last year
Our Economics Researcher Joe Cooper shares insight from the data we have on cod, haddock and pollock products usually imported from Russia. -
Why we can keep eating fish
In response to recent media coverage, Seafish's Operations Director Aoife Martin explains why it's absolutely fine to eat responsibly harvested seafood. -
Fishing crews urged to turn the tide on industry’s safety record
Latest figures show fishing fatality rate is still one of the highest in the UK compared to other industries. A new campaign is urging fishing crews in the UK to get back to port safely. -
Latest UK seafood sector review shows Brexit and Covid-19 impacts but fish and chip sector recovers strongly
Our new review looks at UK seafood supply chain from January to March 2021. -
Working with us
Seafish is a public body supporting the seafood industry in the UK to thrive. View our current job vacancies and learn about life working at Seafish. -
Sources, Quantities and Cultivation Methods
European Sea Bass (Dicentrachus labrax) Aquaculture Profile - Sources, quantities and cultivation methods. -
Governance and Outlook
Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Governance and Outlook. -
Sources, Quantities and Cultivation Methods
Scallops Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Turbot (Psetta maxima) Aquaculture Profile - Sources, Quantities and Cultivation Methods. -
Governance and Outlook
White Leg Prawn (Litopenaeus vannamei) Aquaculture Profile - Governance and Outlook. -
Current and future trends impacting the UK seafood industry
We help seafood businesses in the UK understand the trends and changes in the world which may affect them now or in the future. -
Aquaculture production scales
Aquaculture is a global industry, and farming now provides half of all our seafood.